VEG Patta is a unique and flavorful dish made from tender layers of leafy vegetables, typically stuffed with a spiced filling and cooked to perfection. The patta (leaf) is often marinated in a tangy, spicy mix, rolled, and steamed or fried, giving it a delightful balance of flavors and textures. This dish offers a crispy exterior with a soft, flavorful inside, making it an excellent appetizer or snack. VEG Patta is perfect for those who enjoy traditional, savory treats with a twist!