This popular dish features crispy cauliflower florets tossed in a sweet and spicy sauce. It's a crowd-pleaser, perfect for vegetarians!
This dish features crispy vegetable balls tossed in a flavorful, sweet and spicy sauce. It's a delicious vegetarian alternative to the classic Manchurian dishes.
VEG 65 is a crispy, spicy, and flavorful vegetarian delight, perfect for any occasion. Marinated with a special blend of Indian spices, these bite-sized veggie pieces are deep-fried to golden perfection, offering a crunchy exterior with a tender, flavorful inside. Garnished with curry leaves, green chilies, and a hint of lemon, VEG 65 is an irresistible snack or appetizer that pairs wonderfully with dips or as a side to your favorite meal. A must-try for spice lovers!
VEG Garlic is a flavorful, aromatic dish bursting with the bold essence of garlic. Fresh vegetables are stir-fried to perfection and tossed in a tangy, garlicky sauce that balances spice and savory notes. This dish is perfect as an appetizer or a side, offering a delightful crunch from the veggies and a rich garlic flavor in every bite. Whether enjoyed on its own or paired with rice or noodles, VEG Garlic is a treat for garlic lovers!
VEG Ginger is a vibrant and zesty dish that highlights the fresh, invigorating flavor of ginger. Crisp vegetables are stir-fried and coated in a tangy ginger-infused sauce, offering a perfect balance of spice and freshness. The aromatic ginger elevates the taste, making it a delightful appetizer or side dish. Ideal for those who love bold, refreshing flavors, VEG Ginger pairs well with rice, noodles, or as a light, flavorful snack!
VEG Chilly is a spicy and savory dish that brings a burst of flavors to your plate. Crispy vegetables are stir-fried and tossed in a fiery, tangy sauce made from fresh chilies, soy sauce, and aromatic spices. With a perfect balance of heat and crunch, this dish is an exciting appetizer or side that pairs well with fried rice or noodles. VEG Chilly is a must-try for those who love bold, spicy flavors with a satisfying crunch!
VEG Schezwan is a fiery and flavorful dish that packs a punch with its bold, spicy Schezwan sauce. Stir-fried vegetables are coated in a tangy, garlic-infused sauce made with red chilies and traditional spices, delivering a perfect balance of heat and zest. This dish is ideal as a starter or a side and pairs wonderfully with fried rice or noodles. VEG Schezwan is a treat for spice lovers craving a tantalizing kick in every bite!
Paneer Triple Delight is an exquisite vegetarian dish that showcases paneer in three delicious styles, making it a feast for the senses. This culinary masterpiece features soft paneer cubes prepared in a trio of flavors: tangy paneer tikka, spicy schezwan paneer, and creamy butter paneer. Each preparation is expertly crafted to highlight different spices and sauces, providing a harmonious blend of textures and tastes. Served with a vibrant garnish of fresh herbs and accompanied by naan or rice, Paneer Triple Delight is perfect for special occasions and gatherings, offering a delightful experience for every palate!
Paneer Manchuria is a delicious Indo-Chinese dish that combines the richness of paneer with a tangy, savory sauce. Soft paneer cubes are battered and deep-fried to a golden crisp, then tossed in a flavorful Manchurian sauce made with garlic, ginger, soy sauce, and a medley of spices. This dish is often garnished with spring onions and served hot, making it an ideal appetizer or side dish. With its delightful combination of textures and bold flavors, Paneer Manchuria is a favorite among both vegetarians and non-vegetarians!
Chilly Paneer is a popular Indo-Chinese dish that features soft paneer cubes stir-fried with bell peppers, onions, and green chilies in a spicy, tangy sauce. The dish is infused with the bold flavors of garlic, soy sauce, and a hint of vinegar, delivering a perfect balance of heat and zest. Crispy on the outside and tender on the inside, Chilly Paneer makes for a fantastic appetizer or side dish and pairs well with fried rice or noodles, offering a delightful fusion of textures and flavors!
Paneer 65 is a popular South Indian-inspired snack, perfect for paneer lovers who enjoy a spicy kick. Cubes of paneer are marinated in a blend of tangy yogurt, aromatic spices, and herbs, then deep-fried to golden perfection. Crispy on the outside and soft on the inside, Paneer 65 is garnished with curry leaves, green chilies, and a squeeze of lemon, delivering a delicious combination of heat and flavor. It's an irresistible appetizer or snack, perfect for any occasion!
Schezwan Paneer is a bold and flavorful Indo-Chinese dish that combines soft paneer cubes with a spicy, tangy Schezwan sauce. The paneer is stir-fried with vibrant bell peppers, onions, and green chilies, creating a delightful medley of colors and textures. The Schezwan sauce, made from red chilies, garlic, and various spices, adds a fiery kick that perfectly complements the richness of the paneer. Garnished with fresh spring onions and served hot, Schezwan Paneer is an ideal appetizer or side dish that pairs wonderfully with fried rice or noodles, making it a must-try for spice lovers!
Ginger Paneer is a flavorful dish that highlights the refreshing zest of ginger with soft, tender paneer cubes. Stir-fried with aromatic ginger, garlic, and onions, the paneer is infused with a rich blend of spices that deliver a warm, slightly spicy flavor. Bell peppers and green chilies add extra crunch and heat, while a touch of soy sauce brings a savory balance. Perfect as an appetizer or side dish, Ginger Paneer pairs beautifully with fried rice or noodles, offering a delightful combination of spice, heat, and ginger freshness!
Desi Aloo Fries are a spicy Indian twist on classic French fries, offering a burst of bold flavors. Crispy potato fries are tossed in a blend of tangy chaat masala, red chili powder, cumin, and a hint of lemon juice, making them irresistibly zesty and flavorful. These fries are perfect as a snack or a side dish and are often served with mint chutney or ketchup for dipping. Desi Aloo Fries are a delicious fusion of traditional Indian spices and crispy fries, making them a favorite for all ages!
VEG Patta is a unique and flavorful dish made from tender layers of leafy vegetables, typically stuffed with a spiced filling and cooked to perfection. The patta (leaf) is often marinated in a tangy, spicy mix, rolled, and steamed or fried, giving it a delightful balance of flavors and textures. This dish offers a crispy exterior with a soft, flavorful inside, making it an excellent appetizer or snack. VEG Patta is perfect for those who enjoy traditional, savory treats with a twist!
VEG Dahi is a refreshing and creamy dish where tender vegetables are mixed in a rich, tangy yogurt-based sauce. The cooling effect of the dahi (yogurt) is balanced with mild spices, creating a flavorful yet soothing dish that’s perfect as a light meal or side. Garnished with fresh herbs and a touch of seasoning, VEG Dahi offers a delightful mix of textures and tastes, making it a great option for those who enjoy mild, comforting flavors with a creamy twist.
Aloo 65 is a delicious and spicy South Indian snack, perfect for potato lovers. Baby potatoes or diced potatoes are marinated in a mix of yogurt, red chili powder, turmeric, and other aromatic spices, then deep-fried until crispy. This dish is bursting with flavor and garnished with fried curry leaves, green chilies, and a sprinkle of chaat masala for an extra kick. Aloo 65 is a fantastic appetizer or snack, served hot and crispy, making it irresistible for spice enthusiasts and potato fans alike!
Aloo 65 (Dhaba Style) is a bold and flavorful street-side favorite, known for its crispy texture and spicy kick. Baby potatoes or chunky potato pieces are marinated in a rich blend of yogurt, red chili powder, garam masala, and other dhaba-style spices. The potatoes are then deep-fried to golden perfection, giving them a crisp outer layer and soft, tender inside. Garnished with fried curry leaves, sliced onions, and green chilies, this dish offers an authentic, rustic flavor. Perfect as a snack or side dish, Aloo 65 (Dhaba Style) delivers that signature roadside dhaba taste!
Baby Corn Manchuria is a crispy, flavorful Indo-Chinese fusion dish that features baby corn tossed in a tangy, spicy Manchurian sauce. The baby corn is coated in a light batter and fried to golden perfection, then stir-fried with onions, bell peppers, and a savory garlic-ginger blend. The dish is finished with a rich soy-based sauce and a kick of chili, making it the perfect appetizer or side dish for lovers of bold, crunchy, and zesty flavors. Ideal with fried rice or noodles!
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Street Darbar - 100% Pure Veg Restaurant in Sindhi Colony, Secunderabad. Enjoy delicious North Indian, South Indian & street food in a vibrant ambiance. Visit now!
Street Darbar - 100% Pure Veg Restaurant in Sindhi Colony, Secunderabad. Enjoy delicious North Indian, South Indian & street food in a vibrant ambiance. Visit now!
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